Gluten-free pastries in Verona: the delicacies of Debora Vena

Debora Vena is about more than just traditional pastries and baked goods. Here, we also have a complete range of handcrafted, gluten-free pastries that are perfectly suited to people with strict dietary needs or who are simply seeking to reduce their gluten intake. We work hard to meet the needs of all customers who take great care in what they eat.

We place great emphasis on the importance of diet and on dietary issues, which is why we make gluten-free pastries and other breakfast treats and gluten-free cookies and other sweet treats for an afternoon break.

Our gelato is also gluten free and made with high-quality, uncontaminated ingredients at our dedicated production site in Verona designed to avoid any contamination in the preparation of our products.

We have been AFC certified by the Italian Celiac Association for over 10 years, making us the perfect bakery for your gluten-free needs.


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